Open AccessThe Effects of the Choice Attributes of Seafood Buffet Restaurants on Customer Satisfaction and Revisit Intention
Author(s) -
Sangtae Kim,
Yongbum Cho,
Hoon Kim
Publication year - 2008
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2008.14.3.008
Subject(s) - advertising , customer satisfaction , business , marketing