
The Influence of Physical Environment on Restaurant Employees' Group Cohesiveness : The Mediating Role of Emotional Responses
Author(s) -
Byung-gil Chun,
강은숙,
김민자
Publication year - 2007
Publication title -
culinary science and hospitality research
Language(s) - English
Resource type - Journals
eISSN - 2466-1023
pISSN - 2466-0752
DOI - 10.20878/cshr.2007.13.4.021
Subject(s) - group cohesiveness , psychology , social psychology , group (periodic table) , organic chemistry , chemistry