Open AccessBeneficial effects of bunch-zone late defoliations and shoot positioning on berry composition and colour components of wines undergoing aging in an organically-managed and rainfed Sangiovese vineyard
Author(s) -
Paola Tessarin,
Arianna Ricci,
Gabriele Baraldi,
Alessandra Lombini,
Giuseppina Paola Parpinello,
Adamo Domenico Rombolà
Publication year - 2022
Publication title -
oeno one
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.516
H-Index - 13
ISSN - 2494-1271
DOI - 10.20870/oeno-one.2022.56.4.5377
Subject(s) - veraison , berry , titratable acid , vine , shoot , wine , horticulture , ripening , chemistry , context (archaeology) , vineyard , botrytis cinerea , botany , biology , food science , paleontology