Open AccessSYNTHESIS OF NATURAL GELATIN-BASED HARD CAPSULE SHELL FROM CASSAVA STARCH AND HIBISCUS LEAVES GEL
Author(s) -
Primata Mardina,
Usman Usman,
Muhammad Apriliawan Yoga Anggara
Publication year - 2022
Publication title -
konversi
Language(s) - English
Resource type - Journals
eISSN - 2541-3481
pISSN - 2302-3686
DOI - 10.20527/k.v11i2.14258
Subject(s) - hibiscus , gelatin , starch , capsule , chemistry , potato starch , dissolution , boiling , botany , food science , horticulture , materials science , biology , organic chemistry