Open AccessPengaruh Penambahan Tepung Umbi Porang dan Variasi Konsentrasi Flavonoid Kulit Nanas dalam Pembuatan Biofoam
Author(s) -
Sutiarno Sutiarno,
Mega Muryani,
Adi Sucipto,
Rahmawati Rahmawati,
Fegiliani Fegiliani,
Agus Riyanto
Publication year - 2022
Publication title -
jurnal fisika flux/jurnal fisika flux
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2541-1713
pISSN - 1829-796X
DOI - 10.20527/flux.v19i2.11445
Subject(s) - food science , chemistry , physics , traditional medicine , nuclear chemistry , medicine