Open AccessIsolation and Characterization of Ethanol, Sugar and Thermo Tolerant Yeast Isolates in Ethiopia
Author(s) -
Taye Negera
Publication year - 2017
Publication title -
international journal of research studies in biosciences
Language(s) - English
Resource type - Journals
eISSN - 2349-0365
pISSN - 2349-0357
DOI - 10.20431/2349-0365.0508002
Subject(s) - isolation (microbiology) , sugar , yeast , microbiology and biotechnology , ethanol , food science , biology , biochemistry