
Disponibilidade domiciliar de alimentos regionais no Brasil
Author(s) -
Marcos Anderson Lucas da Silva,
Maria Laura da Costa Louzada,
Renata Bertazzi Levy
Publication year - 2022
Publication title -
segurança alimentar e nutricional
Language(s) - Spanish
Resource type - Journals
eISSN - 2316-297X
pISSN - 1808-8023
DOI - 10.20396/san.v29i00.8668716
Subject(s) - food consumption , food intake , environmental health , medicine , economics , agricultural economics