Open AccessBlue LED lighting improves the postharvest quality of tomato (Solanum lycopersicum L. cv. Zahide F1) fruits
Author(s) -
Türkay ARSLAN,
Rezzan Kasım,
Mehmet Ufuk Kasım
Publication year - 2021
Publication title -
ege üniversitesi ziraat fakültesi dergisi
Language(s) - English
Resource type - Journals
eISSN - 2548-1207
pISSN - 1018-8851
DOI - 10.20289/zfdergi.893641
Subject(s) - postharvest , solanum , horticulture , lycopene , hue , relative humidity , blue light , led lamp , botany , biology , materials science , carotenoid , physics , thermodynamics , optoelectronics , artificial intelligence , computer science , optics
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