Open AccessFactors Affecting the Consumption of Fast Foods Among Women Based on the Social Cognitive Theory
Author(s) -
Beiranvandpour Nooshin,
Karimi-Shahanjarini Akram,
Rezapur-Shahkolai Forouzan,
Moghimbeigi Abbas
Publication year - 2014
Publication title -
āmūzish va salāmat-i jāmi̒ah/āmūzish va salāmat-i jāmi̒ah
Language(s) - English
Resource type - Journals
eISSN - 2383-2312
pISSN - 2383-2150
DOI - 10.20286/jech-010119
Subject(s) - consumption (sociology) , social cognitive theory , psychological intervention , gerontology , environmental health , food consumption , psychology , urbanization , medicine , demography , social psychology , economics , economic growth , sociology , nursing , social science , agricultural economics
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