Open Access3D PRINTING IN FOOD PROCESSING INDUSTRIES -A PATHWAY TO INNOVATIONS
Author(s) -
Shreya Sethi,
Rajat Tumane,
Anupama Panghal
Publication year - 2018
Publication title -
journal of global economy
Language(s) - English
Resource type - Journals
eISSN - 2278-1277
pISSN - 0975-3931
DOI - 10.1956/jge.v14i4.498
Subject(s) - food industry , business , food processing , supply chain , food sector , personalization , marketing , 3d printing , food packaging , industrial organization , engineering , agriculture , food science , mechanical engineering , ecology , chemistry , biology
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