Open AccessPengembangan Sistem Manajemen dan Perhitungan Harga Pokok Produksi Menggunakan Metode Full Costing Berbasis Web pada Usaha Kue Grandy
Author(s) -
Debora Margareta,
Calandra Alencia Haryani,
Andree E. Widjaja,
Hery Hery
Publication year - 2022
Publication title -
journal information system development/journal information system development
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2528-5114
pISSN - 2477-863X
DOI - 10.19166/isd.v7i2.546
Subject(s) - humanities , physics , art