
Comparative Evaluation of Two Commercial Propolis Extracts as Plant Defense Activator and Antimicrobial Agent Against Pseudomonas syringae pv. tomato (Pst) strain DC3000
Author(s) -
Melda Ateş,
Nazlı Özkurt,
Yasemin Bektaş
Publication year - 2021
Publication title -
türkiye tarımsal araştırmalar dergisi/türkiye tarımsal araştırmalar dergisi
Language(s) - English
Resource type - Journals
eISSN - 2528-858X
pISSN - 2148-2306
DOI - 10.19159/tutad.890935
Subject(s) - propolis , pseudomonas syringae , antimicrobial , biology , pseudomonas , microbiology and biotechnology , bacteria , food science , pathogen , genetics