Open AccessESTUDO COMPARATIVO DA QUALIDADE TECNOLÓGICA E FUNCIONAL DE MASSAS ALIMENTÍCIAS SECAS CONTENDO FIBRAS DO BROTO DE BAMBU
Author(s) -
Brenda Karollainy Alves de Oliveira,
Taynara de Souza Aquino Mota,
Caique Julio Baptista,
Maria Teresa Pedrosa Silva Clerici,
Felipe Gianasi,
Amanda Rios Ferreira
Publication year - 2017
Publication title -
anais do congresso de iniciação científica da unicamp
Language(s) - Portuguese
Resource type - Conference proceedings
ISSN - 2447-5114
DOI - 10.19146/pibic-2017-77926
Subject(s) - computer science
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