Open AccessPresence of Mycotoxins in balanced food for laying hens. Survey performed in General Pico, La Pampa, Argentina
Author(s) -
Ricardo Enrique Toso,
Silvia Marina Ardoino,
Mirta Susana Toribio,
Marilina Anahi Diesser
Publication year - 2015
Publication title -
ciencia veterinaria
Language(s) - English
Resource type - Journals
eISSN - 1853-8495
pISSN - 1515-1883
DOI - 10.19137/cienvet2015-1713
Subject(s) - mycotoxin , laying , geography , biology , agricultural science , food science , engineering , structural engineering