
GABAergic effects of some foods extracts via inhibition of GABA transaminase (GABA-T)
Author(s) -
Sümeyye Şahin,
Sahra HAAS
Publication year - 2021
Publication title -
middle black sea journal of health science
Language(s) - English
Resource type - Journals
ISSN - 2149-7796
DOI - 10.19127/mbsjohs.976658
Subject(s) - coffea arabica , gaba transaminase , cinnamomum , cinnamomum zeylanicum , enzyme , chemistry , gabaergic , gamma aminobutyric acid , ic50 , camellia sinensis , traditional medicine , biochemistry , food science , biology , pharmacology , botany , glutamate decarboxylase , medicine , in vitro , alternative medicine , receptor , traditional chinese medicine , pathology , cassia , essential oil