Open AccessDetermination Essential and Toxic Metals in Bitter, Milk and White Chocolate Samples from Eight Different Manufacturers
Author(s) -
Kevser Beyhan,
Diğdem Trak,
Burcu Kabak,
Yasin Arslan
Publication year - 2021
Publication title -
süleyman demirel üniversitesi fen bilimleri enstitüsü dergisi/süleyman demirel üniversitesi fen bilimleri enstitüsü dergisi
Language(s) - English
Resource type - Journals
eISSN - 1308-6529
pISSN - 1300-7688
DOI - 10.19113/sdufenbed.922999
Subject(s) - chemistry , food science , atomic absorption spectroscopy , spinach , milk chocolate , chocolate milk , dark chocolate , environmental chemistry , biochemistry , physics , quantum mechanics