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Baklada Çeşit, Bölge ve Bitki Yoğunluğu gibi Farklılıkların Tane Kalite Kriterleri Arasındaki İlişkiye Etkileri
Author(s) -
Gülay ZÜLKADİR,
Leyla İdikut,
Yunus Emre ÇAPAR
Publication year - 2022
Publication title -
süleyman demirel üniversitesi fen bilimleri enstitüsü dergisi
Language(s) - Turkish
Resource type - Journals
eISSN - 1308-6529
pISSN - 1300-7688
DOI - 10.19113/sdufenbed.1039801
Subject(s) - moisture , starch , mathematics , horticulture , zoology , chemistry , food science , materials science , biology , composite material

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