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Kurutulmuş Yeşil Zeytin Dilimlerinin Fiziksel, Duyusal, Renk ve Rehidrasyon Özellikleri
Author(s) -
Buket Erbay,
İbrahim Üçgül,
Simla Küçüksayan,
Erdoğan Küçüköner
Publication year - 2014
Publication title -
dergipark (istanbul university)
Language(s) - Turkish
DOI - 10.19113/sdufbed.00144
Subject(s) - food science , psychology , chemistry

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