Open AccessSalting and Freezing of Fish-A Case Study of Successful Practice
Author(s) -
Kaufui V. Wong
Publication year - 2016
Publication title -
juniper online journal of case studies
Language(s) - English
Resource type - Journals
ISSN - 2476-1370
DOI - 10.19080/jojcs.2016.01.555564
Subject(s) - salting , fish <actinopterygii> , fishery , food science , biology