Open AccessAlgae as Source of Functional Ingredients for Health Benefits
Author(s) -
Ranga Rao A
Publication year - 2018
Publication title -
agricultural research and technology
Language(s) - English
Resource type - Journals
ISSN - 2471-6774
DOI - 10.19080/artoaj.2018.14.555911
Subject(s) - algae , health benefits , biochemical engineering , environmental science , chemistry , biology , ecology , medicine , traditional medicine , engineering