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Influence of Mulch Material and Mulching Rate on Fruit Yield and Microorganisms of Tomato Variety (Lycopersicon lycopersicum Mill) in Ogbomosho and Mokwa, Nigeria
Author(s) -
Tswanya MN
Publication year - 2017
Publication title -
advances in biotechnology and microbiology
Language(s) - English
Resource type - Journals
ISSN - 2474-7637
DOI - 10.19080/aibm.2017.06.555687
Subject(s) - mulch , lycopersicon , yield (engineering) , horticulture , solanum , mill , agronomy , microorganism , biology , environmental science , mathematics , geography , materials science , bacteria , metallurgy , genetics , archaeology

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