z-logo
open-access-imgOpen Access
Managing Metabolic Disorders by Timing of Food Observation and Ingestion: Insights from Dairy Science
Author(s) -
Akbar Nikkhah
Publication year - 2014
Publication title -
international journal of dairy science and processing
Language(s) - English
Resource type - Journals
ISSN - 2379-1578
DOI - 10.19070/2379-1578-140001e
Subject(s) - ingestion , food science , environmental science , physiology , medicine , biology , endocrinology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here