Open AccessPartial Replacement Of Animal Protein by Soy Protein In The Diet Of Patients With Chronic Kidney Disease And its Positive Effect On Metabolic Acidosis
Author(s) -
Gabriela Cristina Daniel Arces
Publication year - 2021
Publication title -
international journal of food science, nutrition and dietetics
Language(s) - English
Resource type - Journals
ISSN - 2326-3350
DOI - 10.19070/2326-3350-2100089
Subject(s) - soy protein , metabolic acidosis , kidney disease , medicine , acidosis , endocrinology , kidney , disease , food science , physiology , chemistry