
Enhanced Functionality Of Fruit Yoghurt
Author(s) -
Shovon Lal Sarkar
Publication year - 2018
Publication title -
international journal of food science, nutrition and dietetics
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2326-3350
DOI - 10.19070/2326-3350-180007e
Subject(s) - computer science , food science , business , chemistry