Open AccessComparative study of antioxidative properties of Jhelum valley fruits
Author(s) -
Ismat Karim
Publication year - 2022
Publication title -
pure and applied biology
Language(s) - English
Resource type - Journals
ISSN - 2304-2478
DOI - 10.19045/bspab.2022.110088
Subject(s) - traditional medicine , medicine