Open AccessDevelopment and sensory evaluation of potato (Solanum tuberosum) peel powder incorporated muffins for health
Author(s) -
Anum Nazir
Publication year - 2022
Publication title -
pure and applied biology
Language(s) - English
Resource type - Journals
ISSN - 2304-2478
DOI - 10.19045/bspab.2022.110014
Subject(s) - solanum tuberosum , food science , sensory system , horticulture , biology , neuroscience