z-logo
open-access-imgOpen Access
Effect of organic fertilizers on physical attribute and organoleptic properties of Lettuce varieties
Author(s) -
Nadia Sajjad
Publication year - 2020
Publication title -
pure and applied biology
Language(s) - English
Resource type - Journals
ISSN - 2304-2478
DOI - 10.19045/bspab.2020.90172
Subject(s) - organoleptic , food science , chemistry , mathematics , agricultural engineering , horticulture , engineering , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom