
Exposure Time of Vapor Heat Treatment Method Following Waxing to Maintain Fruit Quality of Papaya During Storage
Author(s) -
Rokhani Hasbullah,
Elpodesy Marlisa,
Ali Parjito,
Edy Hartulistiyoso,
Dadang Dadang
Publication year - 2008
Publication title -
buletin keteknikan pertanian
Language(s) - English
Resource type - Journals
ISSN - 0216-3365
DOI - 10.19028/jtep.22.1.41-46
Subject(s) - waxing , bactrocera dorsalis , horticulture , quarantine , tephritidae , biology , pest analysis , botany , toxicology , food science , wax , ecology , biochemistry