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Inhibition of Dental Calculus Formation by Use of an Enzyme Chewing Gum
Author(s) -
Ennever J.,
Sturzenberger O. P.
Publication year - 1961
Publication title -
the journal of periodontology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.036
H-Index - 156
eISSN - 1943-3670
pISSN - 1049-8885
DOI - 10.1902/jop.1961.32.4.331
Subject(s) - citation , chewing gum , center (category theory) , calculus (dental) , information retrieval , library science , computer science , medicine , dentistry , chemistry , food science , crystallography