Genetic diversity studies for pod yield and nutrient uptake related traits in groundnut
Author(s) -
Mohammad Raza,
M. Reddi Sekhar,
M. Shanthi Priya,
T. N. V. K. V. Prasad,
V. Rajarajeswari
Publication year - 2018
Publication title -
indian journal of agricultural research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.241
H-Index - 8
eISSN - 0976-058X
pISSN - 0367-8245
DOI - 10.18805/ijare.a-4995
Subject(s) - point of delivery , mahalanobis distance , forensic science , genetic diversity , biology , yield (engineering) , insomnia , horticulture , non invasive ventilation , nutrient , veterinary medicine , phosphorus , genetic divergence , agronomy , mathematics , chemistry , medicine , statistics , ecology , population , materials science , environmental health , organic chemistry , metallurgy , pharmacology , genetics
Divergence analysis using Mahalanobis’s D2 statistics grouped 40 groundnut genotypes into eight clusters. The maximum inter-cluster distance was found between clusters II and VIII (D=183.23) followed by cluster VI and VIII indicating that the genotypes of these groups were highly divergent from each other. Among all the characters, pod yield per plant contributed the maximum to the diversity followed by leaf iron content (ppm) at 60 DAS, seed iron content (ppm) at maturity, seed calcium uptake (Kg ha-1) and seed calcium content (%) at maturity.The genotypes of above clusters revealed a substantial difference in the means for important yield contributing characters and form ideal parents for genetic improvement in groundnut.
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