
Applications of the CRISPR/Cas9 genome editing system for modification of starch content in wheat and triticale
Publication year - 2021
Publication title -
plant genetics, genomics, bioinformatics, and biotechnology (plantgen2021)
Language(s) - English
Resource type - Conference proceedings
DOI - 10.18699/plantgen2021-197
Subject(s) - triticale , crispr , genome editing , computer science , cas9 , genome , starch , computational biology , biology , genetics , gene , food science