Open AccessThe first study of genetically regulated potato starch biochemical characteristics for S. tuberosum cultivars of russian selection
Author(s) -
Vadim K. Khlestkin,
Tatyana V. Erst,
L Gvozdeva,
Yu. A. Khoroshavin,
I. V. Totsky,
Е. К. Хлесткина
Publication year - 2018
Publication title -
11-ая международная конференция по биоинформатике регуляции и структуры геномов и системной биологии
Language(s) - English
DOI - 10.18699/bgrssb-2018-141
Subject(s) - solanum tuberosum , selection (genetic algorithm) , cultivar , starch , biology , microbiology and biotechnology , botany , food science , computer science , artificial intelligence
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