Open AccessMapping aflatoxin risk from milk consumption using biophysical and socio-economic data: A case study of Kenya
Author(s) -
Pamela Ochungo
Publication year - 2016
Publication title -
african journal of food agriculture nutrition and development
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.22
H-Index - 11
eISSN - 1684-5374
pISSN - 1684-5358
DOI - 10.18697/ajfand.75.ilri08
Subject(s) - aflatoxin , consumption (sociology) , environmental health , business , geography , food science , biology , medicine , sociology , social science
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