Open AccessFood insecurity, a perceived barrier to healthy eating in the lake Victoria region, Kenya: findings from a qualitative study
Author(s) -
EC Korir,
PJ Tuitoek,
D Marais
Publication year - 2022
Publication title -
african journal of food, agriculture, nutrition and development
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.22
H-Index - 11
eISSN - 1684-5374
pISSN - 1684-5358
DOI - 10.18697/ajfand.109.21895
Subject(s) - focus group , environmental health , psychological intervention , descriptive statistics , qualitative research , demographics , food insecurity , medicine , geography , food security , socioeconomics , agriculture , business , demography , marketing , nursing , social science , statistics , mathematics , archaeology , sociology