Open AccessThe status of Uganda’s food-based Vitamin A deficiency mitigation strategies
Author(s) -
H Lee
Publication year - 2022
Publication title -
african journal of food, agriculture, nutrition and development
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.22
H-Index - 11
eISSN - 1684-5374
pISSN - 1684-5358
DOI - 10.18697/ajfand.108.21735
Subject(s) - psychological intervention , biofortification , business , stakeholder , environmental health , government (linguistics) , public health , population , vitamin a deficiency , food fortification , public economics , medicine , public relations , political science , vitamin , economics , nursing , micronutrient , linguistics , philosophy , retinol , pathology