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Gıda kaynaklı ve gastrointestinal infeksiyonları önlemek için, yeşil detoks içeceğinde mikrobiyal yükün düzenlenmesinde probiyotiklerin rolü
Author(s) -
Sahra Kırmusaoğlu
Publication year - 2017
Publication title -
turkish journal of clinics and laboratory
Language(s) - Turkish
Resource type - Journals
ISSN - 2149-8296
DOI - 10.18663/tjcl.300738
Subject(s) - lactobacillus reuteri , lactobacillus acidophilus , microorganism , antimicrobial , microbiology and biotechnology , food science , mesophile , bacteria , chemistry , biology , lactobacillus , probiotic , fermentation , genetics

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