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RESULTS OF THE SELECTION OF BREEDING SAMPLES OF CARROT BASED ON BIOCHEMICAL COMPOSITION
Author(s) -
V. K. Cherkasova,
Oksana Shabetya
Publication year - 2014
Publication title -
ovoŝi rossii
Language(s) - English
Resource type - Journals
eISSN - 2618-7132
pISSN - 2072-9146
DOI - 10.18619/2072-9146-2014-1-53-56
Subject(s) - selection (genetic algorithm) , carotene , biology , composition (language) , sugar , food science , microbiology and biotechnology , botany , horticulture , computer science , linguistics , philosophy , artificial intelligence

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