Open AccessIntroduction of amaranth in Russia
Author(s) -
П. Ф. Кононков,
М. С. Гинс
Publication year - 2008
Publication title -
ovoŝi rossii
Language(s) - English
Resource type - Journals
eISSN - 2618-7132
pISSN - 2072-9146
DOI - 10.18619/2072-9146-2008-1-2-79-82
Subject(s) - amaranth , production (economics) , microbiology and biotechnology , agricultural science , business , agroforestry , agronomy , biology , economics , macroeconomics
Breeding program at All-Russian Institute for Vegetable Breeding and Seed production is focused on Amaranth utilization as a culture for seed production, silaging as well as for food and decorative proposes. Due to this the work that has been carried on is a production of ready - made products from Amaranth particularly in case of foliage commodity used for tea component enriching and production of biologically active food additions.