Open AccessReducing losses in food production in Brazil: its impacts on the economy, land-use change and greenhouse gas emissions
Author(s) -
Anaysa Borges Soares,
Jonathan Gonçalves Silva,
Gabrielli do Carmo Martinelli,
Miguel Reis Brandão,
Clândio Favarini Ruviaro
Publication year - 2022
Publication title -
desenvolvimento socioeconômico em debate
Language(s) - English
Resource type - Journals
ISSN - 2446-5496
DOI - 10.18616/rdsd.v7i2.6474
Subject(s) - arable land , computable general equilibrium , production (economics) , food security , greenhouse gas , productivity , natural resource economics , agriculture , consumption (sociology) , economics , agricultural productivity , agricultural economics , land use , environmental science , geography , economic growth , ecology , social science , archaeology , sociology , biology , macroeconomics
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