Open AccessOptimization and Characterization of Cellulose Nanocrystal Production from Aseptic Tetra Pak Food Packaging Waste
Author(s) -
Damla AKGÜN,
Duygu Ova Ozcan,
Bikem Övez
Publication year - 2021
Publication title -
journal of the turkish chemical society section a chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 6
ISSN - 2149-0120
DOI - 10.18596/jotcsa.996450
Subject(s) - crystallinity , chemistry , cellulose , fourier transform infrared spectroscopy , hydrolysis , aseptic processing , yield (engineering) , nuclear chemistry , composite number , tetra , food packaging , chemical engineering , composite material , materials science , organic chemistry , crystallography , food science , engineering , medicinal chemistry
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