Open AccessChemical Composition and Nutritional Characterization of Cotton Seed as Potential Feed Supplement
Author(s) -
Marili Funmilayo Zubair,
Sulyman Olalekan Ibrahim,
Olubunmi ATOLANİ,
Abdulmumeen A. Hamid
Publication year - 2021
Publication title -
journal of the turkish chemical society section a chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 6
ISSN - 2149-0120
DOI - 10.18596/jotcsa.906949
Subject(s) - nutrient , proximate , carbohydrate , biology , food science , composition (language) , animal feed , potassium , agronomy , microbiology and biotechnology , chemistry , biochemistry , ecology , linguistics , philosophy , organic chemistry
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom