Open AccessEVALUATION OF MAIZE STOVER SILAGE QUALITY PREPARED WITH DIFFERENT LEVEL OF PEDIOCOCCUS ACIDILACTICI BACTERIA AS INOCULANT
Author(s) -
Yuanita Nur Arsianty,
. Hartutik,
Marjuki,
Asri Nurul Huda,
Poespitasari Hazanah Ndaru
Publication year - 2021
Publication title -
russian journal of agricultural and socio-economic sciences
Language(s) - English
Resource type - Journals
ISSN - 2226-1184
DOI - 10.18551/rjoas.2021-10.25
Subject(s) - pediococcus acidilactici , microbial inoculant , silage , corn stover , pediococcus , stover , bacteria , agronomy , food science , chemistry , biology , lactic acid , lactobacillus , crop , fermentation , genetics , lactobacillus plantarum