z-logo
open-access-imgOpen Access
THE EFFECT OF TEICHOIC ACID FROM STAPHYLOCOCCUS AUREUS WOOD 46 ON THE DENDRITIC CELLS MATURATION IN VITRO
Author(s) -
В. В. Позур
Publication year - 2010
Publication title -
mìkrobìologìâ ì bìotehnologìâ
Language(s) - English
Resource type - Journals
eISSN - 2307-4663
pISSN - 2076-0558
DOI - 10.18524/2307-4663.2010.4(12).97482
Subject(s) - teichoic acid , in vitro , staphylococcus aureus , lipoteichoic acid , microbiology and biotechnology , chemistry , cell wall , biology , biochemistry , bacteria , peptidoglycan , genetics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here