Open AccessConsumer Preferences Of New Rice Varieties (Vub) In Lampung Province (Case Study In Tanjung Rejo Village, Negeri Katon Subdistrict, Pesawaran District )
Author(s) -
Alvi Yani,
Joko Susilo Utomo
Publication year - 2014
Publication title -
international journal on advanced science, engineering and information technology/international journal of advanced science, engineering and information technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.216
H-Index - 22
eISSN - 2460-6952
pISSN - 2088-5334
DOI - 10.18517/ijaseit.4.2.365
Subject(s) - organoleptic , aroma , mathematics , flavor , food science , biology