Open AccessProcessing of Banana Flour Using a Local Banana as Raw Materials in Lampung
Author(s) -
Alvi Yani,
Ratna Wylis Arief,
Nina Mulyanti
Publication year - 2013
Publication title -
international journal on advanced science engineering and information technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.216
H-Index - 22
eISSN - 2460-6952
pISSN - 2088-5334
DOI - 10.18517/ijaseit.3.4.306
Subject(s) - organoleptic , mathematics , sugar , raja , food science , agricultural science , chemistry , biology , botany
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