Open AccessOccurrence of Cryptosporidium spp. in Traditional Milk and Dairy Products Supplied in Yazd City, Central Iran
Author(s) -
S. Shahrokhi,
B. Hajimohammadi,
Gilda Eslami,
M.H. Ehrampoush,
M.H. Fallahzadeh
Publication year - 2022
Publication title -
journal of food quality and hazards control
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.18
H-Index - 10
eISSN - 2345-6825
pISSN - 2345-685X
DOI - 10.18502/jfqhc.9.2.10646
Subject(s) - pasteurization , cryptosporidium , raw milk , veterinary medicine , contamination , food science , sheep milk , biology , diarrhea , cow milk , medicine , feces , microbiology and biotechnology , ecology
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