Open AccessOccurrence of Cryptosporidium spp. in Traditional Milk and Dairy Products Supplied in Yazd City, Central Iran
Author(s) -
S. Shahrokhi,
B. Hajimohammadi,
G. Eslami,
M.H. Ehrampoush,
M.H. Fallahzadeh
Publication year - 2022
Publication title -
journal of food quality and hazards control
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.18
H-Index - 10
eISSN - 2345-6825
pISSN - 2345-685X
DOI - 10.18502/jfqhc.9.2.10646
Subject(s) - pasteurization , cryptosporidium , raw milk , veterinary medicine , sheep milk , food science , contamination , biology , cow milk , diarrhea , medicine , feces , microbiology and biotechnology , ecology