Open AccessDetermination of the duration of the hardening process for ice cream "moji"
Author(s) -
V. N. Kornienko,
A.G. Doneckih,
N. S. Nikolaev,
P.I. Plyasheshnik
Publication year - 2021
Publication title -
collection of scientific papers
Language(s) - English
Resource type - Conference proceedings
DOI - 10.18411/sr-10-02-2021-31
Subject(s) - duration (music) , ice cream , process (computing) , hardening (computing) , mathematics , computer science , materials science , composite material , chemistry , art , food science , literature , operating system , layer (electronics)