Open AccessR. van Uytven, Geschiedenis van de dorst. Twintig eeuwen drinken in de Lage Landen<br/>J. M. van Winter, Spices and Comfits. Collected Papers on Medieval Food
Author(s) -
Leen Alberts
Publication year - 2009
Publication title -
bmgn - low countries historical review
Language(s) - Hungarian
Resource type - Journals
SCImago Journal Rank - 0.166
H-Index - 9
eISSN - 2211-2898
pISSN - 0165-0505
DOI - 10.18352/bmgn-lchr.6899
Subject(s) - humanities , art
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