Open AccessHudson, Julie and Paul Donovan (2014). Food Policy and the Environmental Credit Crunch. From Soup to Nuts. London and New York: Routledge.
Author(s) -
Heiko Fritz
Publication year - 2014
Publication title -
international journal of the commons
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.654
H-Index - 26
ISSN - 1875-0281
DOI - 10.18352/bmgn-lchr.495
Subject(s) - crunch , economic history , economics , environmental ethics , management , medicine , philosophy , physical therapy
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