Open AccessThe Pengaruh Pengolahan pada Sifat Fisis dan Kimia Singkong-Goreng Beku
Author(s) -
Tiara Indra Saraswati,
Dede Robiatul Adawiyah,
Fransisca Zakaria Rungkat
Publication year - 2022
Publication title -
jurnal ilmu pertanian indonesia
Language(s) - English
Resource type - Journals
eISSN - 2443-3462
pISSN - 0853-4217
DOI - 10.18343/jipi.27.4.528
Subject(s) - food science , chemistry , manihot esculenta , steaming , cyanide , proximate , botany , biology , organic chemistry